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Get ready to create a cake that looks just like a pumpkin pie!
In this beginner-friendly workshop, you'll decorate your own 6-inch pumpkin-pie-inspired cake using a variety of buttercream piping techniques. Cakes will be pre-filled and fully iced, allowing students to focus entirely on creating the decorative details.
From the pumpkin-orange top and piped latticework to layered ruffles, swags and borders, you'll learn how to bring this festive design together using five different piping tips.
No experience necessary! Whether you're looking to improve your piping skills or enjoy a creative night out, this class is for you.
Thursday, November 12th | 6:30–8:00 PM
Approximately 90 minutes
$95 per person
BYOB for guests 21+ — glassware and tabletop wine/champagne chillers are provided
Two-layer 6-inch round spiced cake filled with cream cheese buttercream, pre-filled and fully iced for decorating
Buttercream and decorating supplies
Hands-on instruction and support
Cake box to transport your finished cake home
Work with five different piping tips to create a variety of buttercream designs
Create a pumpkin-orange pie top with piped latticework
Pipe layered ruffles and decorative borders
Create vintage Lambeth-style swags and details
Add the finishing touches that bring the pumpkin pie design together
Our instructors will guide you through each technique while allowing room for creativity and personal style.
All buttercream, piping bags, tips and decorating supplies
Step-by-step guided instruction
A pre-filled and fully iced 6-inch cake
Cake box for safe transport home
Each student will leave with their own fully decorated pumpkin-pie-inspired Lambeth cake.
Beginner friendly; no prior decorating experience required
Ages 13 and up
Individual tickets
Maximum: 14 seats
Minimum: 7 participants required
All classes are held at Sweet Assembly Studio.
6601 Veterans Memorial Blvd, Ste 44
Metairie, LA 70003
Free parking available.
All class tickets are non-refundable.
If you are unable to attend, written notice must be provided at least 48 hours prior to the scheduled class start time.
With proper notice (48 hours or more), tickets may be transferred to another guest or applied as credit toward a future class. Class credits are valid for three (3) months from the original class date.
Cancellations, no-shows, or requests made within 48 hours of the scheduled class time are not eligible for transfer or credit, as class supplies and preparation are already completed.
Failure to attend without notice will result in forfeiture of the ticket.
A minimum of 7 participants is required.
If minimum enrollment is not met, guests will be notified 48 hours prior.
Guests will have the option to transfer to another class date or receive a full refund.
Get ready to create a cake that looks just like a pumpkin pie!
In this beginner-friendly workshop, you'll decorate your own 6-inch pumpkin-pie-inspired cake using a variety of buttercream piping techniques. Cakes will be pre-filled and fully iced, allowing students to focus entirely on creating the decorative details.
From the pumpkin-orange top and piped latticework to layered ruffles, swags and borders, you'll learn how to bring this festive design together using five different piping tips.
No experience necessary! Whether you're looking to improve your piping skills or enjoy a creative night out, this class is for you.
Thursday, November 12th | 6:30–8:00 PM
Approximately 90 minutes
$95 per person
BYOB for guests 21+ — glassware and tabletop wine/champagne chillers are provided
Two-layer 6-inch round spiced cake filled with cream cheese buttercream, pre-filled and fully iced for decorating
Buttercream and decorating supplies
Hands-on instruction and support
Cake box to transport your finished cake home
Work with five different piping tips to create a variety of buttercream designs
Create a pumpkin-orange pie top with piped latticework
Pipe layered ruffles and decorative borders
Create vintage Lambeth-style swags and details
Add the finishing touches that bring the pumpkin pie design together
Our instructors will guide you through each technique while allowing room for creativity and personal style.
All buttercream, piping bags, tips and decorating supplies
Step-by-step guided instruction
A pre-filled and fully iced 6-inch cake
Cake box for safe transport home
Each student will leave with their own fully decorated pumpkin-pie-inspired Lambeth cake.
Beginner friendly; no prior decorating experience required
Ages 13 and up
Individual tickets
Maximum: 14 seats
Minimum: 7 participants required
All classes are held at Sweet Assembly Studio.
6601 Veterans Memorial Blvd, Ste 44
Metairie, LA 70003
Free parking available.
All class tickets are non-refundable.
If you are unable to attend, written notice must be provided at least 48 hours prior to the scheduled class start time.
With proper notice (48 hours or more), tickets may be transferred to another guest or applied as credit toward a future class. Class credits are valid for three (3) months from the original class date.
Cancellations, no-shows, or requests made within 48 hours of the scheduled class time are not eligible for transfer or credit, as class supplies and preparation are already completed.
Failure to attend without notice will result in forfeiture of the ticket.
A minimum of 7 participants is required.
If minimum enrollment is not met, guests will be notified 48 hours prior.
Guests will have the option to transfer to another class date or receive a full refund.